Faba bean protein

Product Description

Elevate your formulations with Faba Bean Protein ” a highly nutritious, plant-based protein sourced from premium faba beans. With a 60“80% protein content, this non-GMO, gluten-free, and allergen-friendly protein is the perfect ingredient for manufacturers and innovators looking to create high-protein, clean-label products.

Faba bean protein is ideal for a wide range of applications, including plant-based meats, dairy alternatives, smoothies, nutritional bars, and baked goods. Its mild flavor, smooth texture, and exceptional solubility make it an excellent alternative to traditional proteins like soy and dairy, without compromising on taste or texture.

Packed with essential amino acids, including lysine, arginine, and glutamine, faba bean protein offers complete protein with superior digestibility, making it a great option for supporting muscle health, recovery, and satiety. Its binding, emulsifying, and gelling properties also make it a versatile addition to a variety of functional food products.

Whether you're developing plant-based foods, sports nutrition, or clean-label innovations, faba bean protein is a sustainable and highly functional solution for modern food applications.