Fractionated palm oil

Product Description

Refined for performance, fractionated for perfection ” our Premium Fractionated Palm Oil delivers unmatched stability, smooth texture, and broad application versatility.

Sourced from high-quality palm fruit and carefully fractionated to separate palm olein and palm stearin, this oil offers the ideal blend of stability, texture, and heat resistance. The fractionation process enhances shelf life and consistency by removing components that cause cloudiness or oxidation, making it perfect for both food processing and cosmetic formulations.

In the food industry, Fractionated Palm Oil is widely used in chocolate coatings, confectionery, baking, and frying, thanks to its non-greasy feel, neutral flavor, and high melting point. It maintains its solid or semi-solid form at room temperature, making it ideal for products that require structure without refrigeration.

In cosmetics and personal care, it is prized for its smooth, non-comedogenic texture, moisture-sealing abilities, and oxidative stability”perfect for creams, balms, and soaps.