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Starch-based emulsifier
110.0 USD ($)/Metric Ton
Product Details:
- Ph Level 6.0 - 7.5
- Chemical Composition Starch Polysaccharides (Amylose & Amylopectin), Minor Minerals
- Application Food Emulsifier, Sauces, Dressings, Dairy, Bakery
- Solubility Dispersible in Water
- Ingredients Modified Starch, Stabilizers
- Product Type Starch-Based Emulsifier
- Form Powder
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Starch-based emulsifier Price And Quantity
- 50 Metric Ton
- 110.0 USD ($)/Metric Ton
Starch-based emulsifier Product Specifications
- Dispersible in Water
- >99%
- Sealed Plastic Bags/Drums
- Customizable (1kg, 5kg, 25kg)
- Food Emulsifier, Sauces, Dressings, Dairy, Bakery
- Food Grade
- White
- 12-24 months
- Modified Starch, Stabilizers
- Powder
- 6.0 - 7.5
- <10%
- <0.5%
- <1%
- Starch Polysaccharides (Amylose & Amylopectin), Minor Minerals
- Solid Powder
- 1kg, 5kg, 25kg, Customized
- Neutral
- Starch-Based Emulsifier
- Modified Starch
- 3000-4000 cP (2% solution)
- <1000 cfu/g
- Gluten-Free, Non-GMO
- High
- <0.5 ppm
- Cool, Dry Place, Away from Sunlight
- Rapid (Instant Dispersion)
- 0.5-5% (depending on application)
Starch-based emulsifier Trade Information
- South Africa
- Paypal, Days after Acceptance (DA), Delivery Point (DP)
- 50 Metric Ton Per Week
- 50 Week
Product Description
Elevate the stability, texture, and shelf-life of your products with our Starch-Based Emulsifier a plant-derived, clean-label solution crafted for high-performance emulsification across a variety of food and industrial applications.
Formulated from natural starch sources such as corn, potato, or tapioca, this non-GMO, allergen-free emulsifier offers a sustainable and label-friendly alternative to synthetic emulsifiers. Ideal for manufacturers aiming to meet rising consumer demand for clean-label, natural, and plant-based ingredients.
Whether you're producing dairy alternatives, sauces, dressings, bakery items, or processed meats, our starch-based emulsifier ensures superior emulsification, improved texture stability, and consistent mouthfeeleven under challenging conditions like freeze-thaw cycles or heat processing.
Superior Emulsification and Versatile Applications
Engineered for optimal performance, this starch-based emulsifier delivers high emulsifying strength in a broad range of food formulations. Its ability to disperse instantly in water makes it especially effective for industrial sauces, rich dairy products, dressings, and baked goods, ensuring smooth blends and stable textures across the board.
Safe, Clean, and Customizable Ingredients
With purity over 99% and adherence to stringent safety standards-including low microbial and heavy metal levels-this powder is crafted for safe use in food production. Available in 1 kg, 5 kg, or 25 kg packs, you can choose the right quantity for your operation. It is completely gluten-free and non-GMO, catering to specialized consumer needs.
FAQ's of Starch-based emulsifier:
Q: How should the starch-based emulsifier be used in food applications?
A: To utilize this emulsifier, simply disperse it in water at a concentration between 0.5% and 5%, depending on your specific application such as sauces, dairy, or bakery products. Its rapid hydration property allows for instant mixing without clumping.Q: What are the key benefits of using this modified starch emulsifier?
A: This emulsifier offers high emulsifying strength, instant dispersion, and neutral flavor without contributing allergens like gluten. It stabilizes mixtures, maintains product consistency, and is suitable for clean-label, non-GMO claims.Q: When does the emulsifier reach full hydration and effectiveness?
A: Thanks to its rapid or instant dispersion, the emulsifier achieves full hydration almost immediately upon mixing with water, facilitating efficient processing and reducing overall production time.Q: Where should the product be stored to ensure quality is maintained?
A: Store the product in a cool, dry place, away from sunlight. Ensuring these storage conditions preserves its quality, extends shelf life, and maintains its microbial and chemical safety levels.Q: What process ensures the safety and purity of this emulsifier?
A: Strict quality controls limit microbial load to below 1,000 cfu/g and heavy metals to less than 0.5 ppm. Each batch is tested and packaged in sealed containers to uphold hygiene and purity standards.Q: Is this emulsifier suitable for allergen-sensitive or specialty diets?
A: Yes, this product is labeled gluten-free and non-GMO, making it appropriate for allergen-conscious consumers and specialty diets. Its neutral taste suits a wide array of food applications.Tell us about your requirement
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PAGE GLOBAL EXPORT (PTY) LTD.
- 1, Charles Street, Bloemfontein - 9301, Free State, South Africa
- Phone :+27--834270994
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