Achieve light, flaky, and delicious results every time with our Premium Vegetable Shortening the trusted choice for baking, frying, and food production.
Made from high-quality, plant-based oils, our Vegetable Shortening is expertly formulated to provide exceptional texture, stability, and performance in a wide range of applications. It is 100% non-GMO, trans fat free, and ideal for creating crisp, tender pastries, cookies, crusts, and moist, golden-fried foods.
Thanks to its high melting point and neutral flavor, this shortening allows baked goods to hold their shape while delivering a perfect mouthfeel. In frying, it offers superior heat stability, low oil absorption, and consistent crispiness, making it a favorite among commercial bakeries, restaurants, and food manufacturers.
Our shortening is also vegan-friendly, cholesterol-free, and designed for long shelf life, making it a reliable staple in both retail and industrial kitchens.
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