Crystalline Fructose is a premium-grade, high-purity natural sweetener derived from corn starch, offering approximately 20% greater sweetness than sucrose. With a fine, white crystalline texture and rapid solubility, it is widely used in the food, beverage, pharmaceutical, and nutritional industries for its clean taste, low glycemic index, and excellent flavor-enhancing properties.
Ideal for use in low-calorie, reduced-sugar, and health-conscious formulations, crystalline fructose delivers intense sweetness with a smaller quantity, making it a cost-effective alternative to traditional sugars. Its ability to blend seamlessly with other ingredients makes it perfect for sports drinks, baked goods, yogurts, energy bars, cereals, and fruit-based products.
Crystalline fructose also offers superior humectant and freezing point depression properties, improving texture, shelf-life, and mouthfeel in frozen desserts and beverages. As a non-GMO, gluten-free, and vegan-friendly ingredient, it supports a wide range of clean-label product needs.
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