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Glutinous rice (sticky rice)
40.0 USD ($)/Metric Ton
Product Details:
- Type Glutinous (Sticky Rice)
- Cultivation Type Organic/Conventional
- Style Dried
- Variety Glutinous Rice
- Dried Yes
- Physical Form Whole Grains
- Rice Size Medium to short grain
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Glutinous rice (sticky rice) Price And Quantity
- 50 Metric Ton
- 40.0 USD ($)/Metric Ton
Glutinous rice (sticky rice) Product Specifications
- 12-24 months
- Dried
- Whole Grains
- Sun Dried/Mechanical Dried
- 14% max
- 98% min
- Medium to short grain
- 5% max
- Milky white
- 2% max
- 1% max
- Glutinous Rice
- Yes
- Glutinous (Sticky Rice)
- 0.5% max
- Current Year
- Organic/Conventional
- Nil
- Used for desserts, dumplings, sushi, and Asian cuisine
- Sticky, soft, chewy
- Rich in carbohydrates, low in fat and protein
- Pesticides and chemical residues
- Cool, dry place
- Best steam or soak before cooking
- Characteristic, no off-odor
- Within permissible limits
- Meets international standards
- Gluten-free (despite the name, contains no gluten)
- Mild, neutral
- 1kg, 5kg, 10kg, 25kg, 50kg (customizable)
- Soft
Glutinous rice (sticky rice) Trade Information
- South Africa
- Paypal, Days after Acceptance (DA), Delivery Point (DP)
- 50 Metric Ton Per Week
- 50 Week
Product Description
Elevate your culinary creations with our Premium Glutinous Rice (Sticky Rice), renowned for its soft, chewy texture and subtle sweetness. Milled from the highest-quality glutinous rice grains, this essential ingredient is a staple in many Asian cuisines, perfect for creating authentic sticky rice, mochi, sushi, and a variety of savory and sweet dishes.
Glutinous rice, also known as sweet rice, is naturally gluten-free and contains higher starch content, which makes it incredibly sticky when cooked. This sticky, gelatinous texture is perfect for dishes like Thai sticky rice, dumplings, and rice cakes, where a perfect consistency is essential. It's also great for making delicious desserts like sticky rice with mango, rice pudding, and sweet rice cakes.
Our non-GMO glutinous rice is carefully selected to ensure high quality, and it provides reliable results for chefs and home cooks alike. Whether you're preparing traditional Asian dishes or experimen
Versatile Ingredient for Global Cuisines
Glutinous rice is commonly used in a wide range of Asian culinary traditions, from sweet treats to savory dumplings. Its unique sticky texture makes it essential for dishes like sushi, mochi, and rice cakes. Its adaptability and mild flavor allow it to complement various ingredients and cooking styles.
Premium Quality and Safety Assured
Our glutinous rice meets rigorous international export standards, ensuring it is free of pesticides and harmful chemicals. It undergoes strict quality checks for purity, minimal admixture, and foreign particles. This guarantees consumers a safe, reliable, and clean product for both household and commercial use.
Convenient Storage and Long Shelf Life
Packaged in multiple sizes to suit different requirements, glutinous rice should be stored in a cool, dry place to maximize freshness. Thanks to careful drying and storage practices, our rice remains in top condition for up to 24 months, ensuring consistent supply and convenient usage.
FAQ's of Glutinous rice (sticky rice):
Q: How is glutinous rice best prepared for cooking?
A: For best results, glutinous rice should be soaked in water for several hours before cooking and then steamed. This enhances its characteristic sticky, chewy texture and ensures even cooking.Q: What are the primary culinary uses of glutinous rice?
A: Glutinous rice is widely used in desserts, dumplings, sushi, and a variety of Asian cuisines. Its unique texture makes it perfect for sticky rice treats, rice cakes, stuffed buns, and more.Q: Is glutinous rice suitable for people with gluten intolerance?
A: Yes, despite its name, glutinous rice contains no gluten and is entirely gluten-free. It is safe for people with gluten sensitivities or celiac disease.Q: What are the health benefits of consuming glutinous rice?
A: Glutinous rice is a rich source of carbohydrates, providing quick energy. It is low in fat and protein, free of harmful residues, and is well suited for those seeking a clean, natural staple.Q: How should glutinous rice be stored for maximum freshness?
A: Store glutinous rice in a cool, dry place away from moisture and direct sunlight. Proper storage helps retain its quality and extend its shelf life up to 24 months.Q: What sizes are available for ordering glutinous rice?
A: Glutinous rice is offered in a range of packaging sizes, including 1kg, 5kg, 10kg, 25kg, and 50kg, with customizable options to suit various customer needs.Q: How does your glutinous rice meet export quality standards?
A: Our glutinous rice is thoroughly tested for purity, moisture content, and absence of pesticides or foreign matter. It strictly complies with export and microbiological standards to ensure top quality.Tell us about your requirement
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Contact Details
PAGE GLOBAL EXPORT (PTY) LTD.
- 1, Charles Street, Bloemfontein - 9301, Free State, South Africa
- Phone :+27--834270994
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