Unlock the full potential of plant nutrition with Lupin Protein a nutrient-dense, sustainable, and allergen-friendly protein source derived from sweet lupin beans. Packed with 4050% plant-based protein and up to 30% dietary fiber, lupin protein is a powerhouse ingredient for formulating high-protein, low-carb, clean-label foods and beverages.
With its neutral flavor profile, fine texture, and naturally non-GMO, gluten-free, soy-free, and dairy-free formulation, lupin protein is ideal for use in plant-based meats, dairy alternatives, bakery products, pasta, snacks, and nutritional beverages. It offers a complete and highly digestible amino acid profile, supporting muscle health, digestive wellness, and satiety.
A favorite among formulators for its excellent emulsifying, thickening, and binding properties, lupin protein is a sustainable solution that supports cleaner labels, innovative recipes, and environmentally conscious sourcing all while delivering premium nutrition.
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