Product Description
Unlock the full potential of plant nutrition with Lupin Protein a nutrientdense sustainable and allergenfriendly protein source derived from sweet lupin beans Packed with 4050 plantbased protein and up to 30 dietary fiber lupin protein is a powerhouse ingredient for formulating highprotein lowcarb cleanlabel foods and beverages
With its neutral flavor profile fine texture and naturally nonGMO glutenfree soyfree and dairyfree formulation lupin protein is ideal for use in plantbased meats dairy alternatives bakery products pasta snacks and nutritional beverages It offers a complete and highly digestible amino acid profile supporting muscle health digestive wellness and satiety
A favorite among formulators for its excellent emulsifying thickening and binding properties lupin protein is a sustainable solution that supports cleaner labels innovative recipes and environmentally conscious sourcing all while delivering premium nutrition
Rich Plant-Based Protein SourceLupin protein is valued for its high concentration of protein, making it a popular choice among vegans, vegetarians, and individuals seeking to enrich their diet. It contains essential amino acids that support muscle health and overall well-being, while being low in carbohydrates and fat.
Versatile in Food ApplicationsThis fine, pale yellow powder can be easily added to a variety of recipes. It is commonly used in bakery items, plant-based snacks, protein shakes, and vegan products, contributing not only nutritional value but also a mild, nutty flavor profile.
Safe and Convenient PackagingLupin protein is securely packaged in food-grade bags to maintain freshness and quality. The shelf life extends up to 24 months when stored correctly, ensuring a reliable ingredient for food manufacturers, retailers, and end consumers.
FAQ's of Lupin protein:
Q: How can lupin protein be used in food and beverage applications?
A: Lupin protein can be incorporated into bakery recipes, snacks, shakes, and plant-based blends. Add it as per your preferred dosage or recipe requirements, and consult a nutritionist for optimal protein intake.
Q: What are the benefits of using lupin protein in my diet?
A: Lupin protein is high in essential amino acids, supports muscle health, and is a suitable protein enrichener for vegan, vegetarian, and gluten-free diets. It provides a mild nutty flavor and is low in carbohydrates and fat.
Q: When should lupin protein be consumed for maximum effectiveness?
A: You can consume lupin protein at any time of the day according to your dietary routine-either in meals, snacks, or shakes-to help meet daily protein needs and support muscle maintenance.
Q: Where is lupin protein sourced and exported from?
A: The lupin protein is produced and exported from India, adhering to international food safety norms and microbiological standards.
Q: What is the process for storing lupin protein to maintain its quality?
A: Store lupin protein in a cool, dry place away from direct sunlight. Ensure the packaging is sealed properly to extend its shelf life up to 24 months from the manufacturing date.
Q: Is lupin protein suitable for individuals with allergies?
A: Individuals sensitive to legumes should exercise caution, as lupin protein may contain allergens typical of legume-based products. Always check allergen information before use.