Grapefruits are a type of citrus fruit known for their tangy-sweet flavor and high nutritional value. Here are some key facts about grapefruits:
Botanical Name: Citrus ï paradisi
Origin: Grapefruits are believed to be a cross between a pomelo and an orange. They were first discovered in the 18th century in Barbados.
Varieties: There are different varieties of grapefruits, including white, pink, and red. The color of the flesh varies depending on the variety.
Nutritional Value: Grapefruits are a good source of vitamins and minerals, particularly vitamin C, vitamin A, potassium, and dietary fiber. They are also low in calories.