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Organic wheat berries
100.0 USD ($)/Metric Ton
Product Details:
- Application Salads, soups, bread, pilaf, breakfast cereals
- Storage Instructions Store in a cool, dry place, airtight container
- Grade Food Grade
- Features High in fiber, rich in nutrients, cholesterol-free
- Shelf Life Up to 12 months
- Moisture (%) <14%
- Protein (%) 12-15%
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Organic wheat berries Price And Quantity
- 100.0 USD ($)/Metric Ton
- 50 Metric Ton
Organic wheat berries Product Specifications
- <14%
- High in fiber, rich in nutrients, cholesterol-free
- Organic, Non-GMO
- Up to 12 months
- Store in a cool, dry place, airtight container
- Earthy, natural
- Food Grade
- Mild nutty flavor
- Organic Wheat Berries
- Berry (Kernel)
- Salads, soups, bread, pilaf, breakfast cereals
- Varies per packaging (usually 1kg, 5kg, etc.)
- Cooking, Baking, Sprouting, Milling to Flour
- <2%
- 6.0-6.6
- 12-15%
- Oval, elongated
- Whole Grain
- 100% Organic Wheat Berries
- 12-15%
- 0%
- Light brown
- Contains wheat
- <0.01%
- Vegetarians, vegans
- 65-70%
- Poly bags, paper bags, bulk
- Firm, chewy when cooked
- 3-4
- Complies with organic standards and food safety regulations
- 120-130
- Unprocessed, raw
- Approximately 350 kcal/100g
- Contains gluten
- Late summer to early autumn
Organic wheat berries Trade Information
- SOuth Africa
- Paypal, Days after Acceptance (DA), Delivery Point (DP)
- 50 Metric Ton Per Week
- 50 Week
Product Description
Unlock the wholesome power of nature with our Organic Wheat Berries the purest form of whole grain wheat, packed with natural nutrition, hearty texture, and a rich, nutty flavor. These premium, USDA Certified Organic wheat berries are carefully harvested and minimally processed to retain all their bran, germ, and endosperm, delivering maximum fiber, protein, and nutrients in every bite.
Perfect for a variety of culinary uses, these whole, intact wheat kernels are ideal for baking hearty breads, homemade pilafs, grain bowls, salads, and even sprouting. With a firm, chewy texture and satisfying flavor, organic wheat berries are a favorite among health-conscious cooks, artisanal bakers, and whole-food enthusiasts alike.
Our non-GMO, organic wheat berries are grown without synthetic pesticides or fertilizers, ensuring a clean, nutrient-dense grain that supports sustainable agriculture and your well-being. Whether you're cooking from scratch or looking for a base grain to elevate your meals, these wheat berries are a staple worth stocking.
Nutrient-Rich Whole Grain
Organic Wheat Berries are a powerhouse of essential nutrients, including magnesium (120-130 mg/100g) and iron (3-4 mg/100g), making them a valuable addition to a wholesome diet. Their high fiber content supports digestive health, and as an unprocessed, raw grain, they provide all the benefits of whole grains in their purest form.
Versatile Culinary Uses
These wheat berries excel in various applications, from hearty salads and nourishing soups to homemade bread and breakfast bowls. Their firm texture and earthy, nutty flavor make them a favorite for sprouting or milling into fresh flour. Whether you're a home cook or a professional, their adaptability elevates both taste and nutrition in any recipe.
Certified Organic and Safe
Our product meets strict organic standards and food safety regulations, ensuring you receive only the best quality grains. Packaged in food-grade poly or paper bags, wheat berries are free from GMOs and additives, providing a safe, high-quality solution for conscientious consumers. Store in airtight containers in a cool, dry place for maximum shelf life.
FAQ's of Organic wheat berries:
Q: How can I use organic wheat berries in everyday cooking?
A: Organic wheat berries can be cooked and used in salads, soups, pilafs, breakfast cereals, or baked goods. They can also be sprouted for additional nutritional benefits or milled into flour for homemade bread and other recipes.Q: What nutritional benefits do organic wheat berries provide?
A: These wheat berries are high in fiber (12-15%), rich in protein (12-15%), and provide essential minerals such as magnesium (120-130 mg/100g) and iron (3-4 mg/100g). They are cholesterol-free, low in fat, and have significant energy value, making them ideal for a balanced diet.Q: What is the best way to store organic wheat berries to maintain freshness?
A: Wheat berries should be stored in a cool, dry place, preferably in an airtight container. Proper storage helps retain their quality and nutritional value for up to 12 months, with a maximum shelf life of 2 years.Q: Are organic wheat berries suitable for people following vegan or vegetarian diets?
A: Yes, these wheat berries are 100% plant-based with no animal products involved in their processing, making them suitable for both vegetarians and vegans.Q: Do organic wheat berries contain gluten or any allergens?
A: Yes, organic wheat berries contain gluten and are made entirely of wheat. They are not suitable for individuals with celiac disease or wheat allergies.Q: How are organic wheat berries processed before packaging?
A: The wheat berries are harvested in late summer to early autumn and undergo minimal processing-they are left unprocessed and raw to preserve their nutrients. After cleaning and drying, they are packed into food-grade poly or paper bags.Q: Why should I consider choosing organic wheat berries over conventional grains?
A: Organic wheat berries are grown without synthetic pesticides or GMOs, ensuring a more natural, environmentally friendly option. Their unprocessed state guarantees higher nutrient retention and makes them a healthier choice for wholesome eating.Tell us about your requirement
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PAGE GLOBAL EXPORT (PTY) LTD.
- 1, Charles Street, Bloemfontein - 9301, Free State, South Africa
- Phone :+27--834270994
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