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Pinto beans
95.0 USD ($)/Metric Ton
Product Details:
- Color Light brown with speckled pattern
- Cultivation Type Common, Organic
- Crop Year Current or Previous Year
- Broken Ratio (%) 1%
- Variety Pinto
- Size Medium (approximately 1-1.5 cm)
- Shape Oval
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Pinto beans Price And Quantity
- 50 Metric Ton
- 95.0 USD ($)/Metric Ton
Pinto beans Product Specifications
- A
- 24 months
- Pinto Beans
- Current or Previous Year
- Pinto
- 1%
- Medium (approximately 1-1.5 cm)
- <14%
- Oval
- 2%
- Light brown with speckled pattern
- 25 or 50 kg bags
- 99%
- Natural
- Common, Organic
- Dried
- Cool, dry place away from sunlight
- PP Bags / Jute Bags / Customized
- 45-60 minutes (if unsoaked)
- Human Consumption, Culinary Use
- 0.5%
- 0.3%
- High in protein, dietary fiber, vitamins, and minerals
- Yes
- 1 metric ton
- SGS, Intertek or as per buyer request
- Mild, earthy flavor
- Gluten free, May contain traces of soy
Pinto beans Trade Information
- South Africa
- Paypal, Days after Acceptance (DA), Delivery Point (DP)
- 50 Metric Ton Per Week
- 50 Week
Product Description
Unlock the power of plant-based nutrition with our Premium Dried Pinto Beans, a pantry essential packed with flavor, versatility, and wholesome benefits. Known for their creamy texture and earthy, slightly nutty flavor, pinto beans are a staple in cuisines across the globefrom hearty Tex-Mex dishes to nourishing vegetarian stews.
Rich in plant-based protein, dietary fiber, iron, folate, and magnesium, these non-GMO pinto beans support heart health, digestive wellness, and sustained energy. Ideal for making homemade refried beans, chili, burrito fillings, and soups, they cook up beautifully for both comfort food and clean eating recipes.
Sourced from trusted growers and processed with care, our pinto beans offer a high-quality, preservative-free, and cholesterol-free option for health-conscious consumers, food manufacturers, restaurants, and retailers.
Nutritional Excellence
Pinto beans are highly nutritious, offering ample protein, dietary fiber, vitamins, and minerals essential for a balanced diet. Their mild, earthy flavor makes them a versatile addition to various cuisines, while gluten-free status makes them suitable for those with gluten sensitivities. Enjoy sustained energy and digestive health by incorporating these beans into your meals.
Quality Assurance and Processing
Processed naturally and meeting strict quality standards, our pinto beans maintain a purity of 99% with minimal admixture and foreign material. Regular inspections by SGS, Intertek, or other buyer-specified agencies ensure you receive top-grade beans. Our beans are free from GMOs and are packed and stored hygienically in PP or jute bags.
Versatile Culinary Applications
These dried pinto beans are ideal for stews, soups, salads, and more. Their medium size and oval shape provide a consistent cooking experience, with a typical cooking time of 45-60 minutes if unsoaked. Their adaptable flavor and robust texture suit both traditional and contemporary recipes, making them a kitchen staple.
FAQ's of Pinto beans:
Q: How should pinto beans be stored to maintain freshness?
A: Store pinto beans in a cool, dry place away from sunlight. Proper storage conditions help maintain their quality, flavor, and shelf life of up to 2 years.Q: What is the recommended process for preparing dried pinto beans?
A: For best results, rinse the beans, then soak them overnight or for at least 6-8 hours. If cooking unsoaked beans, simmer them for 45-60 minutes until tender.Q: Where are these pinto beans sourced from, and how is quality assured?
A: Our beans are sourced from current or previous year crops and undergo quality checks by recognized agencies such as SGS or Intertek, depending on buyer requirements.Q: What are the primary health benefits of consuming pinto beans?
A: Pinto beans are high in protein, dietary fiber, vitamins, and minerals, supporting muscle health, digestion, and overall wellness while being free from gluten and GMOs.Q: In which types of dishes can pinto beans be used?
A: Pinto beans are versatile and can be utilized in soups, stews, salads, casseroles, and as a protein-rich meat substitute in vegetarian and vegan recipes.Q: Are pinto beans safe for people with allergies?
A: These beans are gluten free but may contain traces of soy. Review allergen information if you have specific sensitivities.Tell us about your requirement
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Contact Details
PAGE GLOBAL EXPORT (PTY) LTD.
- 1, Charles Street, Bloemfontein - 9301, Free State, South Africa
- Phone :+27--834270994
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