Sesame Protein is a high-quality, plant-based protein powder extracted from defatted sesame seeds, offering a nutritious and functional solution for modern food formulations. With its naturally rich amino acid profile, this ingredient is a clean-label favorite for brands looking to deliver sustainable, allergen-aware, and protein-enhanced products.
Containing up to 5060% protein, sesame protein provides excellent emulsifying and binding properties, making it ideal for plant-based meat alternatives, bakery products, snack bars, and protein blends. It features a mild, nutty flavor and smooth texture, allowing seamless integration into both sweet and savory applications.
Sesame protein is a smart alternative to soy or dairy-based proteins, being naturally free from gluten and lactose, and non-GMO. It supports the rising demand for vegan, plant-forward, and functional nutrition while also offering excellent shelf stability and minimal processing.
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