Agave syrup

Name: Agave syrup
Brand: PAGE GLOBAL EXPORT (PTY) LTD.
Price: 100.0 USD
Availability: InStock

100.0 USD ($)/Metric Ton

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Product Details:

Purity 100% pure
Features Vegan, gluten-free, low glycemic index, non-GMO
Usage & Applications Used as a sweetener in beverages, desserts, yogurt, baking, and culinary dishes
Form Liquid syrup
Sugar Content High fructose content (primarily fructose)
Flavor Characteristic of agave
Capacity Available in various capacities (customizable, typically 250ml, 500ml, 1L)
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Agave syrup Price And Quantity

Price 100.0 USD ($)/Metric Ton
Minimum Order Quantity 50 Metric Ton

Agave syrup Product Specifications

Ingredients Pure agave nectar
Storage Instructions Store in a cool, dry place away from sunlight
Shelf Life 18-24 months
Flavor Characteristic of agave
Capacity Available in various capacities (customizable, typically 250ml, 500ml, 1L)
Product Type Natural Sweetener
Sugar Content High fructose content (primarily fructose)
Product Name Agave Syrup
Usage & Applications Used as a sweetener in beverages, desserts, yogurt, baking, and culinary dishes
Contains Agave Syrup
Form Liquid syrup
Alcohol Content (%) 0%
Taste Sweet, mild flavor
Purity 100% pure
Features Vegan, gluten-free, low glycemic index, non-GMO

Solubility Completely soluble in water
Packing Type Glass bottle
Processing Type Filtered and pasteurized
Health Benefits Low glycemic sweetener, alternative to sugar, may aid in blood sugar management
Usage Restrictions Not suitable for infants under 12 months
Suitability Suitable for vegans and vegetarians
Recommended Daily Intake As per dietary use
Color Golden yellow
Density Approx. 1.37 g/ml
Allergen Information Allergen free

Agave syrup Trade Information

FOB Port South Africa
Payment Terms Paypal, Days after Acceptance (DA), Delivery Point (DP)
Supply Ability 50 Metric Ton Per Week
Delivery Time 50 Week

Product Description

Discover the natural sweetness of Organic Agave Syrupa premium, plant-based sweetener derived from the blue agave plant. With its low glycemic index, smooth consistency, and mild, neutral flavor, agave syrup is a smart alternative to refined sugars and artificial sweeteners, making it ideal for health-conscious consumers and culinary professionals alike.

Perfect for sweetening beverages, baking recipes, smoothies, desserts, and more, this versatile syrup dissolves quickly in hot or cold liquids, offering a seamless experience in everything from coffee and cocktails to pancakes and granola bars. Sourced from non-GMO agave plants and free from additives, our agave syrup is a natural choice for vegan, gluten-free, and plant-based diets.

With its subtle sweetness and superior solubility, our Organic Agave Syrup provides a healthier way to sweeten your daywhether youre baking in bulk or adding a drizzle to your morning tea.

Unparalleled Sweetness with Health Consciousness

Our agave syrup delivers a delicate, sweet taste with a mild flavor profile, making it a preferred choice for a range of culinary applications. Thanks to its low glycemic index and all-natural composition, it is ideal for those who require an alternative to traditional sugar without compromising on flavor or dietary preferences. Highly versatile and naturally allergen-free, this syrup caters to a wide spectrum of lifestyle choices and needs.

Quality and Versatility You Can Trust

Filtered, pasteurized, and bottled in premium glass containers, our agave syrup upholds stringent standards for purity and safety. Its high fructose content ensures easy solubility, allowing it to blend seamlessly into both hot and cold recipes. Non-GMO, vegan, and gluten-free, it meets the demands of discerning consumers across retail, culinary, and wholesale settings.

FAQ's of Agave syrup:

Q: How is agave syrup used in food and beverages?

A: Agave syrup is a highly versatile sweetener, perfect for mixing into beverages like tea and coffee, drizzling over yogurt or desserts, and incorporating into baking recipes. Its complete solubility in water ensures it blends smoothly without clumping.

Q: What health benefits does agave syrup offer compared to regular sugar?

A: Agave syrup features a low glycemic index, which means it raises blood sugar levels more gradually than regular sugar. It is a suitable option for those seeking to manage blood sugar or reduce traditional sugar in their diets.

Q: When should agave syrup not be used?

A: Agave syrup should not be given to infants under 12 months of age. For adults and older children, it can be used according to dietary needs and preferences.

Q: Where should agave syrup be stored for optimal shelf life?

A: Store agave syrup in a cool, dry place away from direct sunlight. Proper storage helps maintain its quality and extends its shelf life to up to two years.

Q: What makes your agave syrup suitable for vegans and individuals with allergies?

A: Our agave syrup is made from 100% pure agave nectar, is free from common allergens, and contains no animal-derived ingredients. It's also gluten-free and non-GMO, making it a safe choice for various dietary needs.

Q: How is the agave syrup processed before bottling?

A: The syrup undergoes filtration and pasteurization, ensuring purity, safety, and longevity while preserving its characteristic mild and sweet agave flavor.

Q: What is the recommended daily intake of agave syrup?

A: Agave syrup should be used according to individual dietary needs and as part of a balanced diet. There is no fixed limit, but moderation is advised due to its high fructose content.

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