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Natural cocoa powder
8.0 USD ($)/Metric Ton
Product Details:
- Ingredients 100% Cocoa Beans
- Sugar Content No added sugar
- Weight Variable (as per pack size)
- Type Unsweetened
- Flavor Rich Cocoa
- Form Dry Powder
- Place of Origin Varies (commonly West Africa, South America, Southeast Asia)
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Natural cocoa powder Price And Quantity
- 8.0 USD ($)/Metric Ton
- 50 Metric Ton
Natural cocoa powder Product Specifications
- 24 Months
- Store in a cool, dry place away from direct sunlight
- Powder
- Light to dark brown
- Varies (commonly West Africa, South America, Southeast Asia)
- Dry Powder
- Rich Cocoa
- Natural Cocoa Powder
- 1kg, 5kg, 25kg
- Variable (as per pack size)
- Unsweetened
- No added sugar
- 100% Cocoa Beans
- Roasted and Ground
- High in hot water and milk
- Baking, Beverages, Desserts, Confectionery
- Slightly bitter, classic cocoa
- Fine, non-gritty
- Food grade polybag/laminated bags/drums
- Depends on supplier/manufacturer
- 5.2-6.0
- Use as per recipe; typically 2-4 tbsp per preparation
- Gluten Free, May contain traces of nuts
- 10-12%
- Max 5%
Natural cocoa powder Trade Information
- South africa
- Paypal, Days after Acceptance (DA), Delivery Point (DP)
- 50 Metric Ton Per Week
- 50 Week
Product Description
Elevate your recipes with the deep, rich flavor of our Natural Cocoa Powder an unsweetened, non-alkalized cocoa crafted from the finest quality cocoa beans. With its bold, earthy flavor and intense aroma, this all-natural cocoa powder is a favorite among bakers, chocolatiers, and health-conscious consumers.
Unlike Dutch-processed varieties, our natural cocoa powder is minimally processed to preserve its high antioxidant content, natural acidity, and nutritional integrity, making it perfect for recipes that require baking soda as a leavening agent. It's ideal for everything from brownies, cakes, and cookies to smoothies, hot chocolate, and protein shakes.
This gluten-free, non-GMO, and vegan-friendly cocoa powder is a pantry essential for creating indulgent yet wholesome treats. Whether youre baking at home or producing at scale, our cocoa delivers rich color, deep chocolate taste, and reliable performanceevery time.
Versatile Ingredient for Culinary Creations
Natural cocoa powder is a staple for bakers, chefs, and confectioners alike. Its fine texture and rich cocoa flavor make it an essential ingredient in cakes, brownies, puddings, and chocolate beverages. Free from added sugar and gluten, it meets dietary needs while delivering depth and aroma to both sweet and savory recipes. Sourced from regions such as West Africa, South America, or Southeast Asia, it promises authenticity and excellence.
Reliable Quality and Safe Packaging
Packed in food-grade materials, natural cocoa powder is protected from moisture and contaminants. Available in convenient sizes (1kg, 5kg, and 25kg), it is suitable for both home use and bulk supply. High solubility ensures easy mixing in hot liquids, while its extended shelf life guarantees lasting freshness. Always store in a cool, dry area away from direct sunlight to maintain quality.
FAQ's of Natural cocoa powder:
Q: How is natural cocoa powder processed?
A: This cocoa powder is made by roasting and grinding 100% cocoa beans, with no added sugar, resulting in a fine, dry powder that retains a rich cocoa flavor and slight bitterness.Q: What applications can I use natural cocoa powder for?
A: Natural cocoa powder is ideal for baking, beverages, desserts, and confectionery. It is highly soluble in hot water or milk, making it suitable for hot chocolate and cake recipes.Q: When should I use natural cocoa powder in recipes?
A: You should add cocoa powder during the mixing stage in recipes requiring a chocolate base. Typical usage is 2-4 tablespoons per preparation, but follow your recipe for precise amounts.Q: Where should I store natural cocoa powder for maximum freshness?
A: Store the cocoa powder in a cool, dry place away from direct sunlight. Ensuring proper storage in sealed, food-grade packaging preserves its texture and flavor for up to 24 months.Q: What are the benefits of using unsweetened natural cocoa powder?
A: Unsweetened cocoa powder allows you to control sweetness in your recipes. Its gluten-free content and absence of added sugar make it suitable for varied dietary preferences.Q: Is this cocoa powder suitable for people with allergies?
A: It is gluten-free, but may contain traces of nuts due to processing. Check allergen information and packaging if you have specific sensitivities.Tell us about your requirement
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PAGE GLOBAL EXPORT (PTY) LTD.
- 1, Charles Street, Bloemfontein - 9301, Free State, South Africa
- Phone :+27--834270994
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