Tartaric acid

Product Description

Elevate your formulation with Premium Food-Grade Tartaric Acid, a naturally occurring organic acid renowned for its powerful acidifying properties and versatility across food, beverage, and industrial sectors. Sourced from high-quality grapes and other natural sources, our tartaric acid is a white, crystalline powder that ensures consistency, purity, and performance in every application.

Used widely as a natural preservative, acidulant, and stabilizing agent, tartaric acid enhances flavor, improves texture, and extends shelf life in products ranging from baked goods and effervescent beverages to confectionery, gelatin-based desserts, and wine production. In the pharmaceutical and cosmetic industries, its prized for its buffering and pH-regulating capabilities.

Whether you're formulating clean-label foods or scaling industrial production, our tartaric acid meets strict quality and purity standards making it the trusted choice for manufacturers, labs, and commercial kitchens.