Oat beta-glucan fiber

Name: Oat beta-glucan fiber
Brand: PAGE GLOBAL EXPORT (PTY) LTD.
Price: 51.0 USD
Availability: InStock

51.0 USD ($)/Metric Ton

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Product Details:

Grade Food Grade
Shelf Life 24 months
Ph Level 6.0-7.0
Ingredients Oat bran extract
Application Bakery, Dairy, Beverages, Supplements
Features Cholesterol lowering, Prebiotic
Protein (%) <5%
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Oat beta-glucan fiber Price And Quantity

Minimum Order Quantity 50 Metric Ton
Price 51.0 USD ($)/Metric Ton

Oat beta-glucan fiber Product Specifications

Moisture (%) <10%
Grade Food Grade
Shelf Life 24 months
Ph Level 6.0-7.0
Form Powder
Shape Fine Powder
Usage Food & Beverage Fortification
Storage Instructions Store in a cool, dry place
Application Bakery, Dairy, Beverages, Supplements
Feature High Purity, Soluble Fiber
Product Name Oat Beta-Glucan Fiber
Additives No artificial additives
Fat Content (%) <2%
Protein (%) <5%
Product Type Dietary Fiber
Features Cholesterol lowering, Prebiotic
Taste Neutral
Flavor Mild Oat
Weight Available in bulk and retail packs
Ingredients Oat bran extract

Carbohydrate (%) ~22%
GMO Status Non-GMO
Fiber Content (%) 70%
Functional Properties Gel forming, thickening, emulsifying
Thermal Stability Stable up to 120C
Packaging 25 kg paper bags or customized
Gluten Status Gluten-free
Color Light beige
Calories per 100g Less than 320 kcal
Bulk Density 0.4-0.6 g/ml
Microbiological Standards Complies with food safety standards
Solubility High in water
Particle Size 80-120 mesh
Heavy Metals Meets regulatory limits

Oat beta-glucan fiber Trade Information

FOB Port SOuth Africa
Payment Terms Paypal, Days after Acceptance (DA), Delivery Point (DP)
Supply Ability 50 Metric Ton Per Week
Delivery Time 50 Week

Product Description

Boost your health and wellness with Oat Beta-Glucan Fiber, a naturally sourced, high-quality soluble fiber derived from whole oats. Known for its powerful health benefits, this premium fiber is clinically proven to support digestive health, heart health, and immune function. Rich in beta-glucan, a type of soluble fiber that forms a gel-like substance in the gut, it helps lower cholesterol levels, regulate blood sugar, and promote gut health.

Our non-GMO, gluten-free oat beta-glucan fiber is an easy addition to your daily diet, whether in smoothies, baked goods, or supplement capsules. With its mild taste and smooth texture, it can be easily incorporated into various recipes without altering flavor. Whether you're a health-conscious individual, a professional in the food industry, or someone looking to improve their nutritional intake, this fiber supplement provides consistent, effective results.

Ideal for individuals seeking natural digestive aids or a heart-healthy supplement, our oat beta-glucan fiber is your go-to choice for overall wellness. Its an excellent solution for maintaining blood sugar balance, supporting weight management, and enhancing immune health

Superior Soluble Fiber for Vitality

Oat Beta-Glucan Fiber stands out for its impressive 70% soluble fiber content and prebiotic properties. It supports improved cardiovascular health and digestion, thanks to its cholesterol-lowering effects and ability to promote gut-friendly bacteria. With a neutral flavor profile, it easily blends into various recipes without altering taste.

Versatile Ingredient with Reliable Performance

Enjoy seamless integration into bakery, dairy, beverage, and supplement formulations. The powder's high water solubility, thermal stability up to 120C, and thickening, gelling, and emulsifying capabilities make it a multifunctional addition to any food or beverage system, ensuring consistent texture and enhanced nutrition.

FAQ's of Oat beta-glucan fiber:

Q: How can I use Oat Beta-Glucan Fiber in food applications?

A: Oat Beta-Glucan Fiber can be mixed directly into bakery items, dairy products, beverages, and dietary supplements. Its mild oat flavor and high water solubility make it easy to incorporate without affecting the taste or appearance of finished products.

Q: What are the main health benefits of Oat Beta-Glucan Fiber?

A: This ingredient provides cholesterol-lowering effects, supports digestive wellness as a prebiotic, and offers high soluble fiber content, which may contribute to improved heart health and satiety.

Q: When is the best stage in the manufacturing process to add Oat Beta-Glucan Fiber?

A: It is typically added during the mixing or blending phase, ensuring even distribution and optimal functional properties in the final product.

Q: Where should Oat Beta-Glucan Fiber be stored to ensure maximum shelf life?

A: Keep it in a cool, dry place, sealed tightly within its original packaging or an airtight container, to maintain its quality and extend shelf life up to 24 months.

Q: What process ensures the purity and safety of this fiber powder?

A: The product is processed from high-quality oat bran extract using advanced technology, with strict adherence to food safety standards, regular microbiological testing, and compliance with heavy metal regulations.

Q: Is Oat Beta-Glucan Fiber suitable for gluten-free and non-GMO formulations?

A: Yes, it is certified gluten-free and non-GMO, making it ideal for specialized dietary products and health-conscious consumers.

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