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Pregelatinized starch
25.0 USD ($)/Metric Ton
Product Details:
- Solubility Instant Cold Water Solubility
- Application Pharmaceutical, Food, Cosmetics, Adhesive & Textile Industries
- Ph Level 5.0 to 7.0
- Chemical Composition C6H10O5 (Polysaccharide); Amylose & Amylopectin
- Ingredients 100% Pregelatinized Starch
- Product Type Modified Starch
- Form Powder
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Pregelatinized starch Price And Quantity
- 50 Metric Ton
- 25.0 USD ($)/Metric Ton
Pregelatinized starch Product Specifications
- Pregelatinized starch
- 24 Months
- Modified Starch
- Free Flowing Powder
- Neutral/Tasteless
- 0.1% max
- 100% Pregelatinized Starch
- HDPE Bags with Inner Liner
- 99% min
- C6H10O5 (Polysaccharide); Amylose & Amylopectin
- 25 kg, 50 kg, or customized
- Pharmaceutical, Food, Cosmetics, Adhesive & Textile Industries
- Instant Cold Water Solubility
- Food/Pharmaceutical/Industrial Grade
- As required (customizable)
- 0.2% max
- White
- Less than 10%
- 5.0 to 7.0
- Powder
- 0.5 - 0.7 g/ml
- Depends on concentration and starch source
- Non-GMO (on request)
- Less than 0.2%
- Odorless & Tasteless
- Negligible
- Low, as per pharmacopeial limits
- Store in cool, dry place away from moisture and direct sunlight
- Gluten free (for potato/corn/tapioca base)
Pregelatinized starch Trade Information
- South Africa
- Paypal, Days after Acceptance (DA), Delivery Point (DP)
- 50 Metric Ton Per Week
- 50 Week
Product Description
Elevate your product performance with Premium Pregelatinized Starch, a highly functional, pre-cooked starch designed for instant solubility, excellent viscosity, and superior binding without the need for heat. Ideal for food manufacturing, pharmaceutical formulations, cosmetics, and industrial uses, this modified starch offers fast, efficient performance across diverse applications.
Our pregelatinized starch is processed through a controlled cooking and drying method, making it cold-water soluble and ideal for instant use. It acts as a thickener, stabilizer, binder, and texturizer in products like sauces, soups, baked goods, instant desserts, tablet formulations, and adhesives.
Whether youre producing gluten-free foods, developing clean-label formulations, or creating personal care products, this versatile starch improves texture, enhances mouthfeel, and extends shelf lifeall while ensuring consistency and convenience.
Excellent Solubility and Versatility
Our pregelatinized starch exhibits instant solubility in cold water, making it perfectly adaptable for use in pharmaceuticals, food processing, cosmetics, adhesives, and textiles. Its neutral taste and odorless profile ensure it blends seamlessly into any application without altering flavor or sensory qualities.
Assured Quality and Safety
Produced under rigorous standards, this starch features less than 0.2% ash and minimal fat and protein, ensuring high purity (99%+). Its low microbial content aligns with pharmacopeial requirements, and gluten-free and non-GMO options are available, supporting a wide range of dietary needs and regulatory compliance.
FAQ's of Pregelatinized starch:
Q: How should pregelatinized starch be stored to maintain its quality?
A: Pregelatinized starch should be stored in a cool, dry place, away from moisture and direct sunlight to preserve its physical and chemical properties and to maintain its shelf life of up to 24 months.Q: What are the main benefits of using pregelatinized starch in industrial and food applications?
A: The starch provides instant cold water solubility, a neutral taste, and stable viscosity, improving processing efficiency and product consistency across pharmaceutical, food, cosmetic, adhesive, and textile industries.Q: When is pregelatinized starch preferred over regular starch?
A: Pregelatinized starch is ideal when rapid solubility and ease of dispersion in cold water are required, as in instant food mixes, tablet formulations, and water-based adhesives.Q: Where is pregelatinized starch typically applied?
A: It is widely used in pharmaceuticals (as a binder/disintegrant), food products (for thickening and texture), cosmetics (as a stabilizer), and in adhesives and textiles for enhanced processability.Q: What makes this pregelatinized starch suitable for sensitive dietary requirements?
A: When sourced from potato, corn, or tapioca, it is gluten-free and can be supplied as non-GMO on request, making it safe for individuals with specific dietary restrictions.Q: How is the physical state and packaging of pregelatinized starch tailored to user needs?
A: The starch is provided as a free-flowing, white powder and can be packed in 25 kg, 50 kg, or customized HDPE bags with inner liners, ensuring easy handling and storage for different scales of use.Tell us about your requirement
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PAGE GLOBAL EXPORT (PTY) LTD.
- 1, Charles Street, Bloemfontein - 9301, Free State, South Africa
- Phone :+27--834270994
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