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Sodium bicarbonate (baking soda, food grade)
13.0 USD ($)/Metric Ton
Product Details:
- Properties Alkaline, water-soluble, heat-sensitive, mildly abrasive
- CAS No 144-55-8
- HS Code 28363000
- Smell Odorless
- Appearance White crystalline powder
- Taste Mildly alkaline, salty
- Refractive Rate 1.50
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Sodium bicarbonate (baking soda, food grade) Price And Quantity
- 50 Metric Ton
- 13.0 USD ($)/Metric Ton
Sodium bicarbonate (baking soda, food grade) Product Specifications
- 8.2 (1% solution at 25C)
- 9.6 g/100 mL in water at 20C; insoluble in alcohol
- Food Grade Chemical
- 84.01 g/mol
- Decomposes above 50C
- 205-633-8
- Fine powder or granules
- Powder
- Baking, cleaning, pH adjustment, fire extinguishers, personal care, effervescent agent, antacid
- 99% minimum
- 2.20 Gram per cubic centimeter(g/cm3)
- 2 years under proper storage conditions
- Sodium bicarbonate (NaHCO3)
- Food Grade
- No; safe for food use
- Leavening agent in baking, neutralizing acids, deodorizing, cleaning agent
- NaHCO3
- Store in a cool, dry place, in tightly sealed containers, away from moisture and acids
- NaHCO3
- Mildly alkaline, salty
- 1.50
- Odorless
- White crystalline powder
- 144-55-8
- Alkaline, water-soluble, heat-sensitive, mildly abrasive
- 28363000
- Allergen-free, GMO-free, gluten-free
- 0.6 - 1.1 g/cm3
- 25 kg or 50 kg HDPE/PP woven bags, drums, or customized packaging
- Not classified as hazardous
- Typically 60-200 mesh
- Releases CO2, H2O, and Na2CO3 above 50C
- Stable under recommended storage conditions
- 10.3 at 25C
- Non-toxic, safe for environment
Sodium bicarbonate (baking soda, food grade) Trade Information
- South Africa
- Paypal, Days after Acceptance (DA), Delivery Point (DP)
- 50 Metric Ton Per Week
- 50 Week
Product Description
Enhance your baking, cleaning, and personal care routines with our Sodium Bicarbonate (Baking Soda, Food Grade). This pure, high-quality baking soda is a versatile, essential ingredient for a wide range of household and culinary applications. Whether you are baking fluffy cakes, cookies, and bread, or looking for an effective natural cleaner, our food-grade sodium bicarbonate ensures safety and reliability with every use.
As a leavening agent, baking soda helps dough and batter rise beautifully, creating light, airy baked goods that delight every time. Its the perfect choice for cakes, muffins, cookies, and quick breads, and it also acts as a pH regulator for certain recipes. Our product is non-GMO, free from additives, and safe for food use, ensuring top-quality performance in both the kitchen and beyond.
Additionally, sodium bicarbonate is known for its multi-functional uses: from deodorizing your home to whitening teeth, this natural powerhouse does it all. Whether you need it for baking, cleaning, or personal care, this food-grade baking soda is a reliable, must-have item in every home.
Exceptional Quality and Safety
Our sodium bicarbonate is food grade, with a minimum of 99% purity and an odorless, mildly salty taste. It's completely allergen, GMO, and gluten-free, ensuring safe use in all food and personal care applications. Stable under recommended storage in tightly sealed containers, this product retains its efficacy for up to two years.
Versatile Applications Across Industries
Widely used as a leavening agent in baking, sodium bicarbonate also excels at neutralizing acids, deodorizing, cleaning, and even as an ingredient in fire extinguishers. Its fine powder form ensures ease of use for both industrial and household tasks, making it an indispensable product for manufacturers, retailers, and end consumers alike.
Environmentally Friendly and Convenient Packaging
Non-toxic and safe for the environment, our sodium bicarbonate is supplied in 25 kg or 50 kg HDPE/PP woven bags, drums, or customized packaging. This ensures convenient bulk storage and transport while maintaining product quality and minimizing environmental impact.
FAQ's of Sodium bicarbonate (baking soda, food grade):
Q: How should sodium bicarbonate be stored to ensure maximum shelf life?
A: Sodium bicarbonate should be stored in a cool, dry place, inside tightly sealed containers, and kept away from moisture and acids. Proper storage helps maintain its efficacy and allows it to remain stable for its full two-year shelf life.Q: What is the typical usage process for sodium bicarbonate in baking?
A: In baking, sodium bicarbonate acts as a leavening agent. When combined with an acid and heat, it releases carbon dioxide, causing dough or batter to rise and produce a light, fluffy texture in baked goods.Q: When is sodium bicarbonate most effective as a cleaning agent?
A: Sodium bicarbonate is most effective for cleaning when used as a mildly abrasive powder or dissolved in water. It can deodorize, neutralize acids, and gently scrub without scratching most surfaces, making it ideal for kitchen, bathroom, and household cleaning.Q: Where can sodium bicarbonate be safely applied in personal care?
A: Sodium bicarbonate can be safely used in personal care for toothpaste, deodorants, and gentle exfoliation. Its mildly alkaline nature helps neutralize odors and provides a gentle cleansing effect without harsh chemicals.Q: What are the environmental benefits of sodium bicarbonate?
A: Sodium bicarbonate is non-toxic, biodegradable, and classified as safe for the environment. It does not contribute to eco-toxicity, making it suitable for a variety of applications without harming ecosystems.Q: How does thermal decomposition of sodium bicarbonate work?
A: Above 50C, sodium bicarbonate decomposes into carbon dioxide, water, and sodium carbonate. This reaction is crucial in applications such as fire extinguishers and baking, where gas release is desirable.Tell us about your requirement
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PAGE GLOBAL EXPORT (PTY) LTD.
- 1, Charles Street, Bloemfontein - 9301, Free State, South Africa
- Phone :+27--834270994
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