Chemical Powder

• Appearance
• White crystalline powder or pale yellowish liquid

• Application
• Other , Food preservative, humectant, bulking agent, pH regulator, meat and poultry processing, bakery, beverage, pharmaceuticals

• CAS No
• 996-31-6

• Density
• 1.45 Gram per cubic centimeter(g/cm3)

• EINECS No
• 213-623-0

• Grade
• Food grade, Industrial grade

• HS Code
• 29181100

• Ingredients
• Potassium lactate (C3H5KO3)

• Melting Point
• ~105 C (anhydrous)

• Molecular Formula
• C3H5KO3

• Molecular Weight
• 128.17 g/mol

• Ph Level
• 7.5 - 9.0 (for 10% solution)

• Physical Form
• Other, Powder (also available as liquid)

• Poisonous
• Other, Non-poisonous

• Product Type
• Food Additive / Chemical Compound

• Properties
• Hygroscopic, readily soluble in water, clear and nearly odorless, preserves moisture, controls pH

• Purity
• >98%

• Refractive Rate
• n/a (applies mainly to liquid form; approximately 1.43 at 20C, 60% solution)

• Shape
• other, Granular or powdered

• Shelf Life
• 2 years under recommended storage conditions

• Smell
• Other, Mild odor or odorless

• Solubility
• Highly soluble in water

• Storage
• Other, Store in tightly sealed container, in cool and dry place, away from direct sunlight

• Structural Formula
• CH3-CH(OH)-COOK

• Style
• Dried

• Taste
• Other, Slightly salty, slightly acidic

• Usage
• Used to enhance shelf life, improve texture, control microbial growth

• Appearance
• White crystalline powder

• Application
• Other , Baking, biscuits, crackers, cookies, fire extinguishers, pharmaceuticals

• CAS No
• 1066-33-7

• Density
• 1.586 Gram per cubic centimeter(g/cm3)

• EINECS No
• 213-911-5

• Grade
• Food grade, technical grade

• HS Code
• 28369900

• Ingredients
• Ammonium bicarbonate

• Melting Point
• Decomposes at 36-60C (97-140F)

• Molecular Formula
• NH4HCO3

• Molecular Weight
• 79.06 g/mol

• Ph Level
• Slightly basic in aqueous solution (~7.7)

• Physical Form
• Other, Powder, crystalline solid

• Poisonous
• Other, Non-toxic at recommended use

• Product Type
• Leavening agent, chemical additive

• Properties
• Releases CO2 and NH3 when heated, decomposes at elevated temperatures, non-flammable

• Purity
• > 99%

• Refractive Rate
• Not applicable (solid)

• Shape
• other, Granular, fine crystalline

• Shelf Life
• 12-24 months from manufacture, if properly stored

• Smell
• Other, Ammonia-like odor

• Solubility
• Soluble in water, insoluble in alcohol

• Storage
• Other, Store in a cool, dry, well-ventilated area, tightly closed container

• Structural Formula
• NH4HCO3

• Style
• Dried

• Taste
• Other, Slightly bitter, saline

• Usage
• Used as a leavening agent in baked goods, pH regulator, raising agent

• Appearance
• White powder

• Application
• Other , Used as feed additive for poultry and livestock; also in fertilizer, pharmaceuticals, and industrial applications

• CAS No
• 7757-93-9

• Density
• 2.31 Gram per cubic centimeter(g/cm3)

• EINECS No
• 231-826-1

• Grade
• Feed Grade/Industrial Grade

• HS Code
• 28352500

• Ingredients
• Calcium, Phosphate

• Melting Point
• Not applicable (decomposes)

• Molecular Formula
• CaHPO42H2O

• Molecular Weight
• 172.09 g/mol

• Ph Level
• pH 6.5-7.5 (1% suspension)

• Physical Form
• Powder

• Poisonous
• Other, Non-poisonous

• Product Type
• Feed/Industrial Chemical

• Properties
• Odorless, tasteless, stable under normal conditions, insoluble in alcohol, slightly soluble in water

• Purity
• 98%

• Refractive Rate
• 1.648 - 1.653

• Shape
• other, Fine powder or granules

• Shelf Life
• 24 months

• Smell
• Other, Odorless

• Solubility
• Slightly soluble in water (0.02 g/100ml at 25C)

• Storage
• Other, Store in a cool, dry place, away from moisture

• Structural Formula
• CaHPO42H2O

• Style
• Dried

• Taste
• Other, Tasteless

• Usage
• As mineral supplement in animal feed; source of calcium and phosphorus

• Appearance
• White crystalline powder

• Application
• Other , Baking, cleaning, pH adjustment, fire extinguishers, personal care, effervescent agent, antacid

• CAS No
• 144-55-8

• Density
• 2.20 Gram per cubic centimeter(g/cm3)

• EINECS No
• 205-633-8

• Grade
• Food Grade

• HS Code
• 28363000

• Ingredients
• Sodium bicarbonate (NaHCO3)

• Melting Point
• Decomposes above 50C

• Molecular Formula
• NaHCO3

• Molecular Weight
• 84.01 g/mol

• Ph Level
• 8.2 (1% solution at 25C)

• Physical Form
• Powder

• Poisonous
• Other, No; safe for food use

• Product Type
• Food Grade Chemical

• Properties
• Alkaline, water-soluble, heat-sensitive, mildly abrasive

• Purity
• 99% minimum

• Refractive Rate
• 1.50

• Shape
• other, Fine powder or granules

• Shelf Life
• 2 years under proper storage conditions

• Smell
• Other, Odorless

• Solubility
• 9.6 g/100 mL in water at 20C; insoluble in alcohol

• Storage
• Other, Store in a cool, dry place, in tightly sealed containers, away from moisture and acids

• Structural Formula
• NaHCO3

• Style
• Dried

• Taste
• Other, Mildly alkaline, salty

• Usage
• Leavening agent in baking, neutralizing acids, deodorizing, cleaning agent

• Appearance
• White

• Application
• Other , Preservative in food, beverage, pharmaceuticals, and personal care products

• CAS No
• 532-32-1

• Density
• 1.44 Gram per cubic centimeter(g/cm3)

• EINECS No
• 208-534-8

• Grade
• Food Grade

• HS Code
• 29163100

• Ingredients
• Sodium benzoate

• Melting Point
• 300 C (decomposes)

• Molecular Formula
• C7H5NaO2

• Molecular Weight
• 144.11 g/mol

• Ph Level
• ~7 (neutral in solution)

• Physical Form
• Other, Powder or Granules

• Poisonous
• Other, No (within permitted limits)

• Product Type
• Food Preservative

• Properties
• Prevents growth of bacteria, mold, and yeast in foods and beverages

• Purity
• 99% min

• Shape
• other, Crystalline Powder or Granules

• Shelf Life
• 24 months

• Smell
• Other, Odorless

• Solubility
• Soluble in water

• Storage
• Other, Store in cool, dry place away from moisture and direct sunlight

• Structural Formula
• C6H5COONa

• Style
• Dried

• Taste
• Other, Slightly sweet, astringent

• Usage
• Used as preservative in acidic foods such as salad dressings, carbonated drinks, jams, fruit juices, pickles, and condiments

• Appearance
• White to off-white fine powder

• Application
• Other , Nutritional supplements, sports nutrition, meal replacement, coffee, smoothies, bakery, beverage applications.

• CAS No
• 65381-09-1

• Density
• 0.55 Gram per cubic centimeter(g/cm3)

• EINECS No
• 265-724-3

• Grade
• Food Grade / Pharmaceutical Grade

• HS Code
• 151620

• Ingredients
• MCT oil (derived from coconut or palm kernel oil), carrier (such as maltodextrin or acacia fiber).

• Melting Point
• Solidifies below 25C as powder

• Molecular Formula
• Not fixed (mixture of C8:0, C10:0 triglycerides), commonly: C27H50O6 (Caprylic/Capric Triglyceride)

• Molecular Weight
• Variable (e.g. caprylic/capric triglyceride: ~470.68 g/mol)

• Ph Level
• Neutral (approximately pH 6-8, as in dispersion)

• Physical Form
• Powder

• Poisonous
• Other, Non-poisonous

• Product Type
• Medium Chain Triglycerides (MCT) Oil Powder

• Properties
• Easily dispersible in water, stable at room temperature, convenient for formulation in dry powders or beverages.

• Purity
• 70% MCT content (depending on specific formulation)

• Refractive Rate
• N/A for powder form

• Shape
• other, Free flowing powder

• Shelf Life
• 24 months in unopened, original packaging.

• Smell
• Other, Odorless or faint coconut scent

• Solubility
• Water dispersible

• Storage
• Other, Store in a cool, dry place, away from direct sunlight and moisture.

• Structural Formula
• Mixture; base formula for C8:0/C10:0 triglycerides

• Style
• Dried

• Taste
• Other, Mild, neutral or slightly creamy taste

• Usage
• Add to beverages, foods, or as dietary supplement for quick energy and ketogenic support.

• Appearance
• White crystalline powder

• Application
• Other , Pharmaceuticals, Analytical Reagent, Dietary Supplement, Textile, Chemical Synthesis

• CAS No
• 5970-45-6

• Density
• 1.74 Gram per cubic centimeter(g/cm3)

• EINECS No
• 209-170-2

• Grade
• Analytical Grade, Pharma Grade, Industrial Grade

• HS Code
• 29152990

• Ingredients
• Zinc, Acetic Acid

• Melting Point
• 237C (decomposes)

• Molecular Formula
• C4H6O4Zn

• Molecular Weight
• 183.48 g/mol

• Ph Level
• Neutral to slightly acidic

• Physical Form
• Powder

• Poisonous
• Other, Non-poisonous in standard use

• Product Type
• Inorganic Compound

• Properties
• White crystalline, hygroscopic, soluble in water and alcohol

• Purity
• 98% or higher

• Refractive Rate
• Not applicable (Solid)

• Shape
• other, Crystalline

• Shelf Life
• 24 months from date of manufacturing if unopened

• Smell
• Other, Slightly Acetic

• Solubility
• Freely soluble in water and ethanol

• Storage
• Other, Store in tightly sealed container, in cool and dry place

• Structural Formula
• [CH3COO]2Zn

• Style
• Dried

• Taste
• Other, Astringent

• Usage
• Used in health supplements, laboratory reagents, wood preservation, and dye manufacture

• Appearance
• White crystalline or granular

• Application
• Other , Used in food preservation, cosmetics, pharmaceuticals

• CAS No
• 24634-61-5

• Density
• 1.363 Gram per cubic centimeter(g/cm3)

• EINECS No
• 246-376-1

• Grade
• Food Grade

• HS Code
• 29161990

• Ingredients
• Potassium sorbate

• Melting Point
• 132-135C

• Molecular Formula
• C6H7KO2

• Molecular Weight
• 150.22 g/mol

• Ph Level
• 7.0 - 10.0 (1% solution)

• Physical Form
• Other, Granules

• Poisonous
• NO

• Product Type
• Food Preservative

• Properties
• Inhibits mold and yeast growth, stable at room temperature, rapid dissolving in water

• Purity
• 99%

• Shape
• other, Cylindrical granules

• Shelf Life
• 2 Years

• Smell
• Other, Odorless or faint odor

• Solubility
• Very soluble in water

• Storage
• Other, Store in cool, dry place away from sunlight

• Structural Formula
• CH3CH=CHCH=CHCO2K

• Style
• Dried

• Taste
• Other, Slightly bitter

• Usage
• Used to inhibit molds and yeasts in food products like cheese, wine, baked goods, and juice

• Appearance
• White or off-white powder

• Application
• Other , Food, pharmaceuticals, cosmetics, personal care, detergents

• CAS No
• 68201-46-7

• Density
• 1.10 Gram per cubic centimeter(g/cm3)

• EINECS No
• 269-658-4

• Grade
• Food Grade / Industrial Grade

• HS Code
• 29161990

• Ingredients
• Sucrose, fatty acid esters (of vegetable origin)

• Melting Point
• 40-60C

• Molecular Formula
• C30H54O13 (varies with fatty acid chain)

• Molecular Weight
• 622.74 g/mol (varies depending on fatty acid)

• Ph Level
• 5-7 (1% aqueous solution)

• Physical Form
• Powder

• Poisonous
• Other, Non-poisonous

• Product Type
• Emulsifier / Food Additive

• Properties
• Non-ionic surfactant, excellent emulsification

• Purity
• 98%

• Refractive Rate
• Not applicable (solid state)

• Shape
• other, Fine crystalline powder

• Shelf Life
• 24 months

• Smell
• Other, Odorless

• Solubility
• Soluble in water, ethanol, and some oils

• Storage
• Other, Store in a cool, dry, and well-ventilated place

• Structural Formula
• Varies - typically sucrose mono- or di-ester with a fatty acid (RCOO-)

• Style
• Dried

• Taste
• Other, Neutral

• Usage
• Mainly as an emulsifier, stabilizer, and dispersant

• Appearance
• Fine, flowable white to light cream colored powder

• Application
• Other , Used as a coffee/tea creamer, in instant beverages, bakery, confectionery, soups, and sauces

• CAS No
• N/A (mixture - no unique CAS)

• Density
• 0.55 Gram per cubic centimeter(g/cm3)

• EINECS No
• N/A (mixture)

• Grade
• Food Grade

• HS Code
• 21069099

• Ingredients
• Glucose syrup solids, hydrogenated vegetable fat, sodium caseinate, dipotassium phosphate, anti-caking agents, emulsifiers

• Melting Point
• N/A (does not have defined melting point as a blend)

• Molecular Formula
• Mixture (no single formula)

• Molecular Weight
• Mixture (varies by ingredient)

• Ph Level
• 6.5-7.5 (1% solution)

• Physical Form
• Powder

• Poisonous
• NO

• Product Type
• Non-dairy creamer powder

• Properties
• Excellent solubility, creamy texture, white/light off-white powder, enhances taste and mouthfeel of beverages

• Purity
• Typically >99% edible solids

• Refractive Rate
• N/A for powder

• Shape
• other, Powdered/granular

• Shelf Life
• 12 - 24 months under recommended storage

• Smell
• Other, Mild, neutral, creamy aroma

• Solubility
• Soluble in water

• Storage
• Other, Store in a cool, dry place, away from direct sunlight. Keep container tightly closed.

• Structural Formula
• Not applicable (mixture)

• Style
• Dried

• Taste
• Other, Mildly sweet, creamy

• Usage
• Add directly to hot or cold beverages and food products as required

• Appearance
• White fine powder

• Application
• Other , Food additive, filler in plastics and rubber, pharmaceuticals, construction, paper, paint, ceramics

• CAS No
• 471-34-1

• Density
• 2.71 Gram per cubic centimeter(g/cm3)

• EINECS No
• 207-439-9

• Grade
• Industrial/Food Grade

• HS Code
• 28365000

• Ingredients
• Calcium Carbonate (CaCO3)

• Melting Point
• 825C (decomposes)

• Molecular Formula
• CaCO3

• Molecular Weight
• 100.09 g/mol

• Ph Level
• 9-9.5 (10% suspension)

• Physical Form
• Powder

• Poisonous
• NO

• Product Type
• Calcium Carbonate (Industrial/Food Grade)

• Properties
• Odorless, tasteless, non-toxic, white fine powder, stable under normal conditions

• Purity
• >98%

• Refractive Rate
• 1.59

• Shape
• other, Amorphous or powder

• Shelf Life
• 2 Years (under proper storage conditions)

• Smell
• Other, Odorless

• Solubility
• Insoluble in water, soluble in acids

• Storage
• Other, Store in a cool, dry place, away from acids and moisture

• Structural Formula
• O=C([O-])[O-].[Ca+2]

• Style
• Dried

• Taste
• Other, Tasteless

• Usage
• Used as a dietary calcium supplement, filler, or neutralizer in various industries

• Appearance
• White to off-white powder

• Application
• Other , Bakery, confectionery, dairy, margarine, ice-cream, beverages

• CAS No
• 67701-33-1

• Density
• 0.92 Gram per cubic centimeter(g/cm3)

• EINECS No
• 266-930-6

• Grade
• Food/Pharma Grade

• HS Code
• 38231900

• Ingredients
• Mono- and diglycerides of fatty acids

• Melting Point
• 60-70C

• Molecular Formula
• C21H42O4 (commonly for monostearin, varies by fatty acid)

• Molecular Weight
• 358.56 g/mol (represents monostearin; actual weight varies)

• Ph Level
• 6-8 (1% solution)

• Physical Form
• Powder

• Poisonous
• NO

• Product Type
• Emulsifier / Food Additive

• Properties
• Non-toxic, emulsifying, stabilizing, dispersing agent, improves texture and shelf life

• Purity
• Typically > 95%

• Refractive Rate
• Not applicable for powder

• Shape
• other, Fine, free-flowing powder

• Shelf Life
• 24 months in sealed packaging

• Smell
• Other, Odorless or faint fatty odor

• Solubility
• Dispersible in hot water, soluble in ethanol, insoluble in cold water

• Storage
• Other, Store in a cool, dry place away from sunlight and moisture

• Structural Formula
• Varies depending on fatty acids used; commonly RCOOCH2CHOHCH2OH for monoglycerides

• Style
• Dried

• Taste
• Other, Neutral or slightly fatty

• Usage
• Emulsifier, antistaling agent, texture stabilizer

• Appearance
• White crystalline powder

• Application
• Other , Food additive, cosmetics, pharmaceuticals, moisturizers, buffer, humectant, preservative

• CAS No
• 72-17-3

• Density
• 1.33 Gram per cubic centimeter(g/cm3)

• EINECS No
• 200-772-0

• Grade
• Food Grade / Pharma Grade / Industrial Grade

• HS Code
• 29181100

• Ingredients
• Sodium lactate (C3H5NaO3)

• Melting Point
• 160C (decomposes)

• Molecular Formula
• C3H5NaO3

• Molecular Weight
• 112.06 g/mol

• Ph Level
• Neutral to slightly alkaline (pH 6.5-7.5 in solution)

• Physical Form
• Powder

• Poisonous
• Other, Non-poisonous

• Product Type
• Sodium Lactate

• Properties
• Highly stable, non-volatile, hygroscopic

• Purity
• >98%

• Refractive Rate
• Not applicable (solid)

• Shape
• other, Crystalline, solid

• Shelf Life
• 24 months from date of manufacture (under recommended conditions)

• Smell
• Other, Odorless

• Solubility
• Freely soluble in water, slightly soluble in alcohol

• Storage
• Other, Store in a tightly sealed container, in a cool, dry place, away from moisture and incompatible materials

• Structural Formula
• CH3CH(OH)COONa

• Style
• Dried

• Taste
• Other, Mild salty

• Usage
• Used in processed foods, cosmetics, personal care products, pharmaceuticals, and industrial applications

• Appearance
• White crystalline powder or granules

• Application
• Other , Food preservative, water treatment, bleaching agent, chemical synthesis, photographic industry

• CAS No
• 7681-57-4

• Density
• 1.48 Gram per cubic centimeter(g/cm3)

• EINECS No
• 231-673-0

• Grade
• Industrial, Food Grade

• HS Code
• 28321010

• Ingredients
• Sodium Metabisulfite

• Melting Point
• 150C (decomposes)

• Molecular Formula
• Na2S2O5

• Molecular Weight
• 190.10 g/mol

• Ph Level
• 4.0 - 5.5 (1% solution)

• Physical Form
• Powder

• Poisonous
• Other, Yes (in large amounts)

• Product Type
• Preservative / Chemical Compound

• Properties
• Reduces bacterial growth, acts as antioxidant, food grade quality

• Purity
• 96% - 99% Min

• Shape
• other, Crystalline / Granular

• Shelf Life
• 24 months (when properly stored)

• Smell
• Other, Sulfurous

• Solubility
• Soluble in water (65g/100ml at 20C), insoluble in ethanol

• Storage
• Other, Store in cool, dry, well-ventilated area away from moisture and acids

• Structural Formula
• Na2S2O5

• Style
• Dried

• Taste
• Other, Slightly salty, pungent

• Usage
• Used as preservative in food and beverages, antioxidant, antimicrobial

• Appearance
• White or off-white granular or powder

• Application
• Other , Animal feed supplement, leavening agent in baking, fertilizer component

• CAS No
• 7758-23-8

• Density
• 2.22 Gram per cubic centimeter(g/cm3)

• EINECS No
• 231-837-1

• Grade
• Feed Grade, Food Grade

• HS Code
• 28352500

• Ingredients
• Mono calcium phosphate, water

• Melting Point
• 109C (decomposes)

• Molecular Formula
• Ca(H2PO4)2

• Molecular Weight
• 234.05 g/mol

• Ph Level
• 2.5 - 3.0 (1% solution)

• Physical Form
• Other, Granular, Powder

• Poisonous
• NO

• Product Type
• Feed & Food Additive

• Properties
• Highly soluble in water; fine, dry, free-flowing powder or granules

• Purity
• 98% min

• Shape
• other, Granules / Crystalline powder

• Shelf Life
• 2 years

• Smell
• Other, Odorless

• Solubility
• Soluble in water, insoluble in ethanol

• Storage
• Other, Store in cool, dry place; protect from moisture

• Structural Formula
• [Ca(H2PO4)2]

• Style
• Dried

• Taste
• Other, Insoluble, tasteless

• Usage
• Used as a phosphorus and calcium supplement in feed, acidulant and leavening agent in baking

• Appearance
• White to off-white powder

• Application
• Other , Bakery, dairy, desserts, beverages, confectionery, noodles

• CAS No
• 18200-72-1

• Density
• 0.4 Gram per cubic centimeter(g/cm3)

• EINECS No
• 242-127-6

• Grade
• Food Grade

• HS Code
• 38231900

• Ingredients
• Sodium salt of stearoyl lactylic acid

• Melting Point
• 42-45C

• Molecular Formula
• C21H39NaO5

• Molecular Weight
• 410.52 g/mol

• Ph Level
• 4.7-5.3 (1% solution)

• Physical Form
• Powder

• Poisonous
• NO

• Product Type
• Emulsifier/Food Additive

• Properties
• Improves texture, shelf life, and volume; acts as dough conditioner and stabilizer

• Purity
• 95%

• Shape
• other, Fine granular or powder

• Shelf Life
• 24 months

• Smell
• Other, Odorless or faint fatty odor

• Solubility
• Slightly soluble in water, soluble in hot water and ethanol

• Storage
• Other, Store in cool, dry place, tightly sealed container

• Structural Formula
• See molecular formula: C21H39NaO5

• Style
• Dried

• Taste
• Other, Neutral to slightly fatty

• Usage
• As an emulsifier and dough conditioner in food processing

• Appearance
• Off-white to light beige powder

• Application
• Other , Poultry nutrition, feed additive

• CAS No
• N/A (Mixture of natural ingredients)

• Density
• 0.45 Gram per cubic centimeter(g/cm3)

• Grade
• Feed Grade

• HS Code
• 230990

• Ingredients
• Vitamins, minerals, amino acids, herbal extracts, probiotics

• Molecular Formula
• N/A (Mixture)

• Molecular Weight
• N/A (Mixture)

• Ph Level
• 6.0 - 7.5

• Physical Form
• Powder

• Poisonous
• NO

• Product Type
• Poultry Premix

• Properties
• Organic, non-toxic, free-flowing, easy to mix

• Purity
• 100% Organic Ingredients

• Shape
• other, Fine granulated powder

• Shelf Life
• 24 months from date of manufacture

• Smell
• Other, Mild, characteristic odor

• Solubility
• Partially soluble in water

• Storage
• Other, Store in a cool, dry place, away from sunlight

• Structural Formula
• N/A (Mixture)

• Style
• Dried

• Taste
• Other, Neutral

• Usage
• Add as per recommended dosage to poultry feed

• Appearance
• Fine, off-white powder

• Application
• Other , Use in beverages, bakery, dairy products, infant formula, and dietary supplements

• CAS No
• Not assigned (mixture)

• Density
• 0.6 Gram per cubic centimeter(g/cm3)

• Grade
• Food Grade

• HS Code
• 040299

• Ingredients
• Skimmed milk, enzyme (lactase)

• Melting Point
• Not applicable, decomposes

• Molecular Formula
• Not applicable (mixture)

• Molecular Weight
• Not applicable (mixture)

• Ph Level
• 6.6-6.8

• Physical Form
• Powder

• Poisonous
• NO

• Product Type
• Lactose-free Milk Powder

• Properties
• Lactose-free, easy to dissolve, suitable for lactose-intolerant consumers, high in protein and calcium

• Purity
• >99% (lactose removed)

• Shape
• other, Amorphous

• Shelf Life
• 12-24 months unopened, if stored properly

• Smell
• Other, Typical milky aroma

• Solubility
• Highly soluble in water

• Storage
• Other, Store in cool, dry place away from sunlight

• Structural Formula
• Not applicable (mixture of milk proteins, carbohydrates, fats, minerals)

• Style
• Dried

• Taste
• Other, Mild, creamy, typical of milk, lactose-free

• Usage
• Dissolve in water as milk substitute or ingredient in food product

• Appearance
• Light yellow to off-white powder

• Application
• Other , Emulsifier in food, pharmaceuticals, cosmetics, dairy, bakery, instant products

• CAS No
• 8002-43-5

• Density
• 1.03 Gram per cubic centimeter(g/cm3)

• EINECS No
• 232-307-2

• Grade
• Food grade/Industrial grade

• HS Code
• 29232090

• Ingredients
• Phospholipids, enzyme-modified fractions

• Melting Point
• -35C to -30C

• Molecular Formula
• C42H80NO8P (main component: phosphatidylcholine)

• Molecular Weight
• 785.1 g/mol (phosphatidylcholine)

• Ph Level
• 5.5 - 7.5

• Physical Form
• Powder

• Poisonous
• NO

• Product Type
• Enzyme-modified lecithin

• Properties
• Enhanced emulsification, improved dispersibility, increased hydrophilicity, heat stability

• Purity
• 98%

• Refractive Rate
• Not applicable (powder form)

• Shape
• other, Fine powder

• Shelf Life
• 24 months

• Smell
• Other, Characteristic, mild odor

• Solubility
• Dispersible in water, soluble in alcohol, insoluble in oil

• Storage
• Other, Store in cool, dry place, away from sunlight and moisture

• Structural Formula
• Variable depending on modified phospholipids; based on phosphatidylcholine backbone

• Taste
• Other, Neutral to slightly nutty

• Usage
• Dosage varies according to application, generally 0.3% - 1%

• Appearance
• Deep red to purple powder or liquid

• Application
• Other , Dietary supplements, functional foods, juices, tablets, capsules, health drinks

• CAS No
• 9005-25-8

• Density
• 0.8 Gram per cubic centimeter(g/cm3)

• EINECS No
• 232-679-6

• Grade
• Food Grade / Pharmaceutical Grade

• HS Code
• 130219

• Ingredients
• Tart cherry fruit (Prunus cerasus) extract

• Melting Point
• 226-228C (cyanidin-3-glucoside)

• Molecular Formula
• C15H11O6 (major anthocyanin: cyanidin-3-glucoside)

• Molecular Weight
• 287.24 g/mol (for cyanidin-3-glucoside)

• Ph Level
• 3.2 - 4.0 (in solution)

• Physical Form
• Other, Powder or liquid extract

• Poisonous
• Other, Non-poisonous

• Product Type
• Herbal Extract

• Properties
• Rich in anthocyanins and antioxidants, supports recovery and anti-inflammatory benefits

• Purity
• 98% (anthocyanin content as specified)

• Refractive Rate
• Not applicable / depends on liquid concentration

• Shape
• other, Fine powder or viscous liquid

• Shelf Life
• 24 months when properly stored

• Smell
• Other, Characteristic tart cherry aroma

• Solubility
• Soluble in water, partially soluble in alcohol

• Storage
• Other, Keep in airtight container, protected from light, in cool and dry place

• Structural Formula
• See cyanidin-3-glucoside (C15H11O6) as primary anthocyanin

• Style
• Dried

• Taste
• Other, Sour, tart, slightly sweet

• Usage
• Commonly 500-1500 mg/day in supplements; as directed