Discover the power of Banana Starch, a nutrient-dense, plant-based superfood made from green bananas and loaded with resistant starch, essential for gut health and digestive support. This all-natural, gluten-free starch is the perfect clean-label alternative for health-conscious consumers, bakers, and food manufacturers seeking to enhance nutritional value without sacrificing texture or taste.
With its neutral flavor, fine powder texture, and excellent binding and thickening properties, Banana Starch is ideal for a wide range of applicationsgluten-free baking, smoothies, plant-based products, snacks, and functional foods. Rich in prebiotic fiber, it promotes gut microbiome health, supports blood sugar regulation, and may aid in weight managementmaking it a preferred choice in the wellness and fitness industry.
Whether you're formulating clean-label baking mixes, enhancing low-carb recipes, or adding fiber to beverages and cereals, our premium-grade banana starch delivers the functional benefits and clean profile todays consumers demand.
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