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Organic wheat flour
25.0 USD ($)/Metric Ton
Product Details:
- Made From Whole Wheat Grains
- Type Organic Wheat Flour
- Grade Food Grade
- Usage Bakery, Cooking, Chapati, Bread, Biscuits, Roti
- Protein (%) 12-14
- Fat Content (%) 1.5 - 2.0
- Carbohydrate 72-75%
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Organic wheat flour Price And Quantity
- 50 Metric Ton
- 25.0 USD ($)/Metric Ton
Organic wheat flour Product Specifications
- Bakery, Cooking, Chapati, Bread, Biscuits, Roti
- Food Grade
- 1kg, 5kg, 10kg, 25kg, 50kg
- 12-14
- 72-75%
- 1.5 - 2.0
- Whole Wheat Grains
- Organic Wheat Flour
- Bag, Sack, Pouch
- Off-White to Light Cream
- As per pack size
- Stone Ground/Milled
- Store in a cool and dry place away from sunlight
- 2-3%
- Contains Wheat (Gluten)
- 99.99%
- 12-13%
- 6-12 months
- 9-12%
- Natural, Nutty, Fresh
Organic wheat flour Trade Information
- South Africa
- Paypal, Days after Acceptance (DA), Delivery Point (DP)
- 50 Metric Ton Per Week
- 50 Week
Product Description
Elevate your baking with our premium Organic Whole Wheat Flour, crafted from certified organic, non-GMO wheat grains and milled to perfection using traditional stone-ground techniques. This nutrient-rich flour retains the wholesome bran, germ, and endosperm, delivering a rich flavor, hearty texture, and outstanding nutrition in every scoop.
Packed with natural fiber, iron, B vitamins, and essential minerals, our organic wheat flour supports digestive wellness, sustained energy, and heart healthmaking it the perfect choice for health-conscious home bakers, chefs, and food manufacturers alike.
Whether you're preparing artisan breads, wholesome muffins, pancakes, pizza dough, or flatbreads, this versatile flour performs beautifully and brings an authentic, earthy depth to every recipe. Grown without synthetic pesticides or fertilizers, our organic flour guarantees clean ingredients and bold, natural flavor for the modern kitchen.
Naturally Nutritious Baking Essential
Our organic wheat flour is crafted from whole wheat grains using traditional stone milling, helping preserve nutrients and a robust, natural flavor profile. This flour is known for its off-white to light cream color and is widely favored by bakers, home cooks, and commercial users due to its excellent protein and gluten balance, making it perfect for breads, rotis, chapatis, and a variety of confections.
Quality You Can Trust
We maintain strict purity standards, delivering 99.99% pure wheat flour while ensuring food grade safety across every batch. Each pack is sealed to retain freshness and prevent contamination. Our processes prioritize nutrition and taste by using stone ground methods, resulting in flour that's naturally rich in fiber, protein, and essential carbohydrates.
FAQ's of Organic wheat flour:
Q: How should I store organic wheat flour to extend its shelf life?
A: To maximize freshness and preserve the 2-year shelf life, store organic wheat flour in a cool, dry place, away from sunlight. Ensure the bag, sack, or pouch is tightly sealed to prevent moisture and pests.Q: What are the primary uses of this organic wheat flour?
A: This flour is versatile and ideal for bakery products, cooking, chapati, bread, biscuits, and roti. Its balanced gluten and protein content make it suitable for both home and commercial kitchens.Q: How is the organic wheat flour processed for quality and nutrition?
A: Our flour is stone ground from carefully selected whole wheat grains. This process preserves the natural nutrients, fiber, and fresh, nutty taste while maintaining the flour's excellent baking properties.Q: What nutritional benefits does organic wheat flour offer?
A: Organic wheat flour delivers quality nutrition, including 2-3% fiber, 12-14% protein, 72-75% carbohydrates, and 1.5-2% fat. It retains essential vitamins and minerals due to minimal processing.Q: When is the best time to use organic wheat flour after purchase?
A: For best results, use the flour within its 2-year shelf life. However, using it within a few months of opening ensures optimal freshness, flavor, and functionality.Q: Where can I buy your organic wheat flour and in which pack sizes?
A: You can purchase our organic wheat flour from retailers, wholesalers, or directly from us as dealers, distributors, and exporters. Pack sizes range from 1kg, 5kg, 10kg, 25kg, to 50kg, and are available in bags, sacks, or pouches.Q: What allergen information should I be aware of regarding this flour?
A: This organic wheat flour contains wheat, which includes gluten. It is not suitable for individuals with gluten intolerance or wheat allergies.Tell us about your requirement
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PAGE GLOBAL EXPORT (PTY) LTD.
- 1, Charles Street, Bloemfontein - 9301, Free State, South Africa
- Phone :+27--834270994
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